Recipes with Tamari
Recipe Brief Description
Arame Zucchini Stir Fry One dish delish and mineral rich!
Black Eyed Pea Salad with Sun Dried Tomatoes and Balsamic Vinaigrette The kombu helps to soften the skin of the beans, therefore making them more digestible.
Bowl of Dark Greens This is how you learn to love dark, leafy vegetables!
Broccoli-Tempeh Salad with Chutney Dressing A wonderful main meal salad, full of color and flavor.
Brown Rice Main Meal Salad A favorite with everyone who has tried it. The almonds are a must.
Carrot-Daikon Slaw Daikon is a white radish that tastes similar to the red variety.
Carrot-Sesame Dip Sweet potatoes or winter squash work nicely here too. Serve with toasted pita chips and celery sticks.
Celery Salad with Plum Basil Dressing Use the freshest celery you can find for the best crunch.
Chunky Tempeh Use in salads, stir fries, stews, and soups.
Cinnamon Sunflower Seeds Great as is or sprinkled on hot oatmeal.
Crunchy Soybean Salad Enjoy the color and crunch!
Easy Pleasing Baked Fish Easy, pleasing.
Lentil Burgers Make a double batch and freeze after cooking. Will keep up to 6 months in the freezer.
Lime-Ginger Steak This assertive oil-free marinade is also good for pork or chicken.
Marinated Green Beans A great picnic side dish.
Mushroom Gravy A rich brown gravy without the saturated fat.
Mushroom-Leek Tofu Quiche Serve with a crisp green salad with lots of summer-ripe tomatoes.
Noodle Salad with Tofu Green Goddess Dressing Full of crunch and flavor.
Orange Roughy Stir-Fry Use any mild fish for this recipe.
Orange-Tempeh Salad Light and lovely for warm weather lunching.
Salmon Salad Nicoise A visual delight.
Salmon Teriyaki This will start an Omega Mania!
Savory Marinated Tempeh A great sandwich stuffing.
Savory Marinated Tofu Use as a sandwich filling or cut into cubes and toss them in a salad.
Seed Snack Attack Sooo good.
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