Food Grade Hydrogen Peroxide is here!
35% Food Grade Hydrogen Peroxide (H2O2) comes in a 16 fl oz bottle. To dilute to 3%, add 11 parts water to one part Hydrogen Peroxide.
H2O2 - Hydrogen Peroxide - in the bathroom:
Keep a spray bottle of 3% H2O2 in the shower. Spray your body after washing to replace the acid mantle on your skin that soap removes.
Spray toilet paper with 3% H2O2 before wiping.
Use 3% H2O2 on a cotton ball as a facial freshener after washing.
Add 1/2 - 1 pint 35% H2O2 to a full bathtub for a detoxifying bath. (Note: try not to use thta after 6-7:00 p.m. - the increased absorbed oxygen may keep you awake.)
Athlete's Foot: Soak feet nightly in 3% H2O2.
Mouthwash: Use 3% H2O2. Add a dash of liquid chlorophyll for flavoring, if desired.
Toothpaste: Use baking soda and add enough 3% H2O2 to make a paste. Or, just dip your brush in 3% H2O2 and brush.
Douche: Equal parts of 3% H2O2 and water is the maximum usage. Start with more water, and gradually increase the amount of 3% H2O2 you add.
Enema: 6 tablespoons 3% H2O2 to a quart of water is the maximum usage. Start with 3 tablespoons 3% H2O2 and gradually increase the amount.
Colonic: 1 pint 3% H2O2 to five gallons of water is the maximum usage. Start with 1/2 pint 3% H2O2 and gradually increase the dosage.
Baths: 3-4 teaspoons of 12% H2O2 can be added to bath water.
H2O2 - Hydrogen Peroxide - In the Kitchen
Vegetable Soap: (in place of Clorox) Add 1/4 cup 3% H2O2 to a sink full of cold water. Soak light vegetables (lettuce, etc.) 20 minutes, thicker skinned vegetables (like cucumbers) for 30 minutes. Drain and dry (they keep longer, too). If time is a problem, you can spray the vegetables with straight 3% H2O2, let stand for a couple of minutes, rinse and dry.
Leftover Tossed Salad: Put 1 tablespoon 3% H2O2 in 1/2 cup water, and spray the top of the salad with the solution before covering and refrigerating. If you aren't in the mood for salad, the next day, try this: Put the salad (everything - tomatoes, radishes and all) in the blender with 1/2 cup juice (tomato, carrot, etc.). Blend. Then fold in an additional 1/2 cup of juice. Add seasoning to taste and drink your salad.
To Freshen Kitchen: Keep a spray bottle of 3% H2O2 in the kitchen. Use it to wipe off counter tops and appliances. It disinfects an dgives the kitchen a fresh smell. Works great inside the refrigerator. (works on formica desk tops, too.)
Marinade: Place chicken or beef in a casserole dish (avoide use of aluminum pans), and cover with 3% H2O2. It may take several pints depending on amount of meat/chicken. Place, loosely covered in refrigerator overnight. The next day, rinse and cook.
In the Dishwasher: Add 2 oz of 3% H2O2 to your regular washing formula. Your glasses will really sparkle.
Sprouting Seeds: Add 1 oz 3% H2O2 to 1 pint of water and soak the seeds overnight. Add the same amount of hydrogen peroxide each time you rinse the seeds. Some people have reported 3/4" sprouts in 24 hours.
Plants: Put 1 oz 3% H2O2 in 1 quart of water. Water or mist plants with this solution. Put 3 oz white sugar, and 4-8 oz 3% hydrogen peroxide in 1 gallon of water. use this as an insecticide spray.
Humidifiers/Steamers: Use 1 pint 3% H2O2 in 1 gallon of water. (Helps keep them clean, too.)
35% Food Grade Hydrogen Peroxide
This is a graduated program of use and can be usually followed very comfortably by those who prefer the concentrated 35% hydrogen peroxide (H2O2).
Dilute the hydrogen peroxide in 3-5 ounces of water on arising and at bedtime.
Cleansing effects: You may experience some reactions from the use of the powerful cleansing and detoxifying agent:
These are not to be considered negative. You have three options:
Some prefer to use juice or milk instead of water, which is acceptable. Do not use carbonated beverages.
Most find a good maintenance level to be 5-15 drops per week.
The drop referred to is undiluted 35% hydrogen peroxide.
Cadidiasis sufferers start at a much reduced level, usually 1-2 drops a day until they get used to it.
16 fl ox bottle 35% Food Grade Hydrogen Peroxide: $19.15
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